taste of brazil
Enjoy Brazilian-style steak cuts that are sure to make your taste buds tingle.
Prime Top Sirloin. Commonly referred to as the House Special, this is the most traditional Brazilian cut (and also the most desired by a distance). Lightly seasoned with rock salt.
Top Sirloin. Second favorite to the Picanha, the Alcatra cut is a soft, tender cut that is typically considered a juicy option.
Carne com Bacon
Bacon Wrapped Beef. Lightly salted top sirloin and then wrapped with bacon. A delicious combination.